Biscuiti frantuzesti
- -125g unt la temperatura camerei
- -2 galbenusuri
- -70g zahar pudra
- -60g amidon de porumb
- -o jumatate pachet praf de copt
- -1 lingurita esenta vanilie
- -200g faina
- Crema
- -150g nuca macinata
- -100g biscuiti macinati fin
- -2 linguri cacao
- -2 linguri miere
- -2 linguri smantana
- Glazura
- -1 galbenus
- -1 lingurita cacao
- -1 lingura lapte
Recipe by Retete Culinare cu Gina Bradea at https://pofta-buna.com/biscuiti-frantuzesti/
3.5.3229