Chocolate Crinkles, biscuiti crapati cu ciocolata
 
 
Autor:
Ingrediente
  • Unt - 75g;
  • Faina - 200 g;
  • Cacao - 60g;
  • Zahar - 200 g;
  • Praf de copt - 1 lingurita;
  • Un praf de sare;
  • Oua - 2 mari;
  • Zahar pudra - 100-150 g.
Instructiuni
Recipe by Retete Culinare cu Gina Bradea at https://pofta-buna.com/biscuiti-crapati-cu-ciocolata-chocolate-crinkles/